You might know, I get pumped up for pumpkins. I’m a pumpkin spice kind of girl, but I also like the fresh flavor of actual pumpkin. I like it savory or sweet. Pumpkin adds a mild flavor, and lots of moisture, to cornbread, and a smooth, autumn flavor to sauces and smoothies. Even pumpkin ice cream is appealing. And of course, there are all the delectable baked goods that are enhanced w...
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