FROZEN BANANAS provide the base of this cool-and-dreamy “cream”treat. A high-speed blender is required, but an ice cream maker is not. | ANGELINA LaRUE PHOTO
CUISINE & CULTURE |
ANGELINA L
The heat is pressing on in most regions of the country, so a cool treat is right on time. My goal, in each column, is to bring fun, nutritious ideas to the table, and this one also delivers a nice way to cool down.
This concept of creating a very nourishing, healthy ice cream is one I have written about before. Perhaps you have seen my recipes for cherry nice cream, or tutti-frutti nice c…
