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CUISINE & CULTURE | ANGELINA@ANGELINALARUE.COM Food bytes
The fresh fruits at the farm stands are full of juicy flavor right now. And jams made with fresh fruit—or even frozen—are a delight to make. They are not timeconsuming, and you will totally impress yourself and those who are lucky enough to partake in this special treat.A variety of fruit may be used, but strawberries were ripe for the picking the last chance I had t...