Flomot News

Overheard In the 1950s, the smell of fresh baked gingerbread and other goodies was as memorable as we Hale kids arrived home from school. Our mother was a great cook, sometimes making something delicious out of practically nothing. The kitchen in our home was small. Our Mom did all her cooking on a temperamental kerosene stove, which was often unpredictable when it ca...

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