‘What-a-brat’a terrific plant-based substitute for meat on the grill

  • ‘What-a-brat’a terrific plant-based substitute for meat on the grill
    ‘What-a-brat’a terrific plant-based substitute for meat on the grill
  • BEST, NOTWURST Using a rice spring-roll wrapper as the casing creates a crisp, snappy outer shell for the plant-based brats. | ANGELINA LARUE PHOTO
    BEST, NOTWURST Using a rice spring-roll wrapper as the casing creates a crisp, snappy outer shell for the plant-based brats. | ANGELINA LARUE PHOTO
    exhilarated by healthy, plant-fueled foods of late. Nourishing my body with proteins like beans and grains has been one of the most successful shifts in my diet, ever. It may sound like a challenge not many of us would be up for, especially living in West Texas with the array of beef, pork, and poultry that is available to us. Most of us grew up with the Standard American Diet. But it...

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